Nutritious, safe and sustainable seafood for consumers of tomorrow

Year: 2017


Participants: Portugal, Spain, Belgium, Italy, the Netherlands, Denmark, UK, France, Ireland, Norway, Sweden, Poland, Hungary, Germany, Greece.

Institutions: Portuguese Institute of the Sea and Atmosphere (IPMA)

Funding: H2020

Country: Ireland

Web Adress:

Keywords: Aquaculture, Dietetics, Fisheries, Knowledge and Technology transfer, Nutrition, Seafood economy, Seafood quality and safety, Technology development

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